Course summary
If you bake bread at home then this fabulous “all-new” workshop is for you.
Our local sourdough enthusiasts, Michael & Therese who have taught the popular Basic Sourdough Bread making class at YCC for many years will show you that there is so much more you can do with a sourdough culture than just use it to make a loaf of bread. As usual, the workshop is hands-on right from the start.
In this workshop, you are shown how to make and bake sourdough crackers from scratch. To allow your crackers to cool, you can do a taste test of the teacher’s SD crackers. Once your crackers are cooled, you can bag your own as a gift or a take home snack. They are quite moreish and are guaranteed to become a favourite!
Let’s build on your basic sourdough-making skills and learn how versatile sourdough can actually be.
All ingredients and recipes will be provided(you won’t receive an SD culture).
Suitable for anybody who wants to build on their basic sourdough-making skills.
What you will learn
- how to make Sourdough crackers from scratch
What you will get
- take home what you have baked (unless you eat them all in the class!)
- recipes & notes
What you need to bring
- apron
- container to take home what you have baked
About the tutor
Retired teacher Michael and his wife Therese are home bakers and have been so for more than forty years. Michael’s baking passion is bread and he’s been making sourdough since a culture was gifted to him nearly 20 years ago. It is this culture which he is still using and sharing with his classes. Michael aims to demystify the sourdough process and show that it is more than suited to the humble domestic kitchen and fits very easily into a busy lifestyle… and fresh from the oven, nothing tastes better.
Course cost
COST: $38.00
Class availability: 8 PLACES REMAINING
Course dates
Sunday 16 March
10.00am – 11.30am (1 session)
Book this course
To enrol in this course, fill out the form below. Remember to add the details of any other students who are part of your booking.
Please note: This class requires a minimum number of students to go ahead. For this reason, we encourage students to book at least 5 days prior to the course/workshop. In the unlikely event that we don't get enough enrolments, we may need to postpone to a later date or cancel the course/workshop. You will be advised via email or text prior to the class commencing.
$38.00
8 PLACES AVAILABLE
Course gallery
The photos below are an indication of what to expect from the class.
